|
Francesca Cocchi is a USA Today bestselling author and journalist who has covered food, commerce, and other lifestyle subjects for national outlets, including Food Network Magazine, The Pioneer Woman Magazine, and NBC's TODAY. She holds a degree in English literature from Villanova University and attended New York University's Summer Publishing Institute. A proud Jersey girl, she grew up down the shore in Monmouth County and currently lives in Jersey City with her husband and their dog. Find her on Instagram @francescaa_nicolee and TikTok @francesca_cocchi.
|