Spain's geography is a striking tapestry of contrasts, contributing significantly to its diverse landscapes and climates. The country occupies most of the Iberian Peninsula, bordered by Portugal to the west and France to the northeast, with coastlines along the Atlantic Ocean and the Mediterranean Sea. Its terrain ranges from the towering Pyrenees mountains, forming a natural barrier with France, to the vast central plateau known as the Meseta Central, and the fertile plains of Andalusia in the south.
Tourism in Spain thrives on the country's diverse offerings, attracting millions of visitors annually. Spain attracts millions of tourists to its sun-drenched beaches, as well as to its vibrant cultural hubs, such as Madrid, Barcelona, and Porto. Spain boasts historical landmarks, such as the Alhambra in Granada, the Sagrada Família in Barcelona, and the Segovia Aqueduct. The Camino de Santiago attracts pilgrims from around the world. Spain also has a rich culinary presence, featuring tapas, paella, and regional wines. This book has a special chapter on the cuisine of Spain. Spain's excellent infrastructure, including high-speed rail and extensive flight connections, makes it easy to explore its diverse regions, ensuring a memorable experience for every traveller. The country's most popular tourist attractions include Barcelona, Zaragoza, Donostia-San Sebastian, Bilbao, Santander, Santiago de Compostela, Salamanca, Segovia, Madrid, Toledo, Cáceres, Córdoba, Seville, Cádiz, Ronda, Marbella, Mijas, Málaga, Nerja, Granada, Valencia, Balearic Islands, Ibiza and Majorca.
This book gives details with photographs (the places we have visited) on all the major tourist places, along with information on accommodation, budget restaurants and supermarkets, as well as the transportation to those places and their internal transport facilities.