Compiles what one would need to know about potato crop production. This title discusses the biology, genetics, breeding, diseases and effective approaches for improvement of crop and handling after harvest. It explores, from interdisciplinary perspectives, various aspects of potato production.
Potatoes are a crucial food crop around the world, grown in nearly 150 countries. The Handbook of Potato Production, Improvement, and Postharvest Management compiles everything you need to know about potato crop production in one well-organized reference. Leading international authorities clearly discuss the biology, genetics, breeding, diseases, and effective approaches for improvement of crop and handling after harvest. This one-of-a-kind text explores, from interdisciplinary perspectives, every aspect of potato crop management from seed germination to end use while presenting the most current research available.